Kenya • Natural

Bomu La Matunda

$16.00 Sold out
$64.00 / kg
Shipping calculated at checkout.

Cherry Heaven

A unique Kenyan Cup Profile: Imagine heaven full of chocolate cupcakes with creamy, fluffy sweetness and juicy cherries. In addition, there is a complex body and fine blueberry notes when cooling. 

Size 250g
Grind Size

Pickup currently unavailable at Leuchtfeuer Coffee Roastery

Product information


20g in - 300ml out - 93C - 5 pours (40 g - 80g - 60g - 60g - 60g)

Grind size: Coarse

Total brew time: 02:30 - 3:30min max

Shipping info

Processing time 1-2 working days.

We want you to always be able to enjoy your coffee fresh, so we try to process all orders as quickly as possible.

International shipping rates apply.

Free shipping within Germany via UPS from an order value of 70€ or greater.

Shipping within Germany €5.00

Delivery for orders up to 70€ is via DHL or UPS. The transit times of the logisticians apply.

We offer different shipping options and a tracking service for every order.

If you have any further questions about shipping, please contact us at:

Pick up at the roastery

You are welcome to order your coffee online, pay for it and pick it up at the roastery. Of course you save on shipping costs. The processing time is usually 24 hours. As soon as your order is ready, you will receive an email from us.

Opening hours:

Sat & Sun we are closed.


Our address:

Leuchtfeuer Coffee
Industriestrasse 38b
22880 Wedel

We look forward to havin' ya!

Origin Kenya · Trans Nzoia Country
Variety SL 28, Batian Ruiru 11,  SL 34
Process natural
Grade AA
Producer Endebess Estate
Cupping Score 87
Altitude 1600-1800m
Harvest 2022
Roast Profile Light

About this coffee

We are pleased to be able to offer a natural from Kenya in addition to our Gakuyuini (washed), because naturals from Kenya are rather rare. This single origin filter coffee with AA quality inspires us with its very characteristic, Kenyan acidity and as soon as we grind it, an intense scent of Black Forest cherry tarts fills our nostrils and puts a smile on our faces.
Only the best and ripest cherries are used for this unique, natural coffee and are picked by hand in Halle. The cherries are then dried for between 21 and 35 days.

Transparently Traded
Quality Focused
Sustainably Cultivated
Transparently Traded
Quality Focused
Sustainably Cultivated
Transparently Traded
Quality Focused
Sustainably Cultivated


The Farm

The history of the Endebess domain dates back to the 1940s. The management and the owners of the farm attach great importance to the well-being of their employees as well as to the ecological sustainability and social and societal development of the area.

Kenya mainly produces fully washed coffee and is considered by many to be the best quality producer in the world. There are more than 700,000 coffee farmers (small farmers) who produce about 55% of the production. The rest is mainly produced by large farms called estates. Many of the farmers are surrounded by several wet mills and they are free to choose where to ship their cherries to. Due to the traditional auction system in Kenya, quality is rewarded with higher prices. The better factories then attract more farmers by producing the highest-priced coffees, which they return to the farmers in the form of a second payment. After deducting the costs of marketing and processing, this amount can sometimes be up to 90% of the selling price.