KAJÜTE – COLOMBIA

Big body, fruity, distinctively sweet and creamy

INTENSE BERRY

Caramel, vanilla, sweet dark berries

PRODUCER: Hernan Prieto Soto
ORIGIN: Antiquia, Kolumbien
Origin: Villa Clabelina
VARIETY: Caturra
PROCESSING: natural extended fermentation
CUPPING SCORE: 87
ALTITUDE: +1510-1800m
HARVEST: 2022

From 14,50 

FILTER COFFEE KAJÜTE

Sweet Dark Berries, Caramel, Vanilla

 

Hernan Prieto Soto and Eugenio Prieto Soto are two brothers and owners of the Villa Clabalina farm in Colombia, more precisely in Los Monos in Ciudad Bolivar. They have 105,000 coffee trees on the 22.1 hectare farm. They grow Caturro and Varietyad Colombia varieties. Villa Clabelina is also a member of the Coffee Growers Association, a group of farmers committed to producing high quality coffee at fair prices and working in an economically, socially and environmentally sustainable way.

Villa Clabelina was established under the guidance of the traditional Antioqueña family who have been cultivating the land in southwestern Antioquia for several generations. Sustainability is their main goal and they work to guarantee a product with high quality standards while respecting the environment.

All coffee is picked manually. They have worked with industry professionals to improve their processing methods and processing facilities, and improved controlled coffee drying rooms to also produce „natural“ coffees. This wonderful lot was also processsed natural. We are very exited about its strong and complex aroma and its intense berry sweetness.

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