GEISHA LERIDA – PANAMA (LERIDA ESTATE)

Bright, Silky, Medium Body

CRISP & BRIGHT

Rhubarb, Kumquat, flowers

Storage in fermentation tanks for 14 days at 1700m. Subsequent drying time: about 20-25 days.

FARM: Lérida Estate 

ORIGIN: Lérida Estate // Panama, Boquete
VARIETY: Geisha
PROCESSING: ASD
CUPPING SCORE: 90
ALTITUDE: +1600 – 2000m
HARVEST: 2021

21,00 41,00 

Clear

FILTERCOFFEE GEISHA LERIDA

Rhubarb, Kumquat, flowers

During our Panama trip in March 2020 we also visited the direct neighbor of the Lamastus Elida Estate Farm: the picturesque Finca Lérida. The farm and the incorporated coffee plantations also benefit from the unique microclimate around the Boquete region. Finca Lérida was the very first coffee plantation in Panama to export coffee to Germany for the first time in 1925. We are very proud and happy about this direct relationship with the farm that is run by the Amoruso family.

We were particularly impressed by this year’s 2021 harvest of this strictly limited geisha anaerobic and slowly dried (ASD) processed.

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