ANKER – INDIEN

Espresso 100% Robusta
Strong body, Super crema

HEAVY CREAMY BODY 

Dark chocolate brownie, Molasses, Chocolate Ice Cream

It is a very full-bodied and powerful espresso, yet at the same time complex and very aromatic, with spicy notes and an incredibly thick crema. We taste dark chocolate, almond and nutmeg.

VARIETY: Robusta
PROCESSING: washed
FARMER/ORIGIN: The Rao Family / Karnataka
ALTITUDE: 1100m
HARVEST: 2021

8,80 32,00 

Clear

ESPRESSO ANKER

Almond, Dark Chocolate, Nutmeg

In front of the Kajüte SB12 on the Strandweg you find it lying in the sand: the anchor! Our single origin espresso by far the strongest and richest in caffeine bears his name. Uncompromising 100% Robusta for those who like it particularly strong and simply need the extra portion “awake”. Deep dark chocolate notes, brownie and molasses characterize this espresso, which is also ideal for making mocha. Recommended preparation: 1: 2 / 92C / 27-32sec.

For the third year in a row we purchase the green coffee directly from our partner farm in Karnataka / India.

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